Beskrivning
Om boken
The author, a leading geologist, explains how the environment directly influences how each wine tastes and develops. The interplay of geology, soil, climate and culture of the vines are examined in this book, and how these various factors combine in creating wine.
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Mer om Terroir : [the role of geology, climate, and culture in the making of French wines] (1998)
1998 släpptes boken Terroir : [the role of geology, climate, and culture in the making of French wines] skriven av James E. Wilson. Den är skriven på engelska och består av 336 sidor. Förlaget bakom boken är Mitchell Beazley.
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Wilson, J. E. (1998). Terroir : [the role of geology, climate, and culture in the making of French wines]. Mitchell Beazley.

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