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Om boken
This cutting edge and comprehensive book?with contributions from the star faculty of Cornell University’s School of Hotel Administration?offers the latest thinking on the best practices and strategies for hospitality management. A must for students and professionals seeking to enter or expand their reach in the hospitality industry, The Cornell School of Hotel Administration on Hospitality delivers the authoritative advice you need to:Develop and manage a multinational career and become a leader in the hospitality industryMaximize profits from franchise agreements, management contracts, and leasesUnderstand and predict customer choices, and motivate your staff to provide outstanding serviceManage hospitality businesses and the real estate underlying the businessesControl costs, coordinate branding strategy, and manage operations across multiple locations
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Mer om The Cornell School of Hotel Administration on Hospitality: Cutting Edge Thi (2011)
I maj 2011 släpptes boken The Cornell School of Hotel Administration on Hospitality: Cutting Edge Thi skriven av Jack B. Corgel, Michael C. Sturman, Rohit Verma. Det är den 1a upplagan av kursboken. Den är skriven på engelska och består av 512 sidor. Förlaget bakom boken är John Wiley & Sons som har sitt säte i Hoboken.
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Harvard
Corgel, J. B., Sturman, M. C. & Verma, R. (2011). The Cornell School of Hotel Administration on Hospitality: Cutting Edge Thi. 1:a uppl. John Wiley & Sons.




